Simple and Fresh Cucumber Salad

I don’t know about you, but I love veggie salad! This simple and fresh salad comes together in no time making it the perfect side dish to any lunch or dinner!

The longer that this salad sits, the better. Overtime, the red onions start to pickle. This is the perfect make ahead side dish for your next party or family get together.

What Ingredients Do I Need?

• Cucumber
• Tomatoes
• Red Onion
• Olive Oil
• Red Wine Vinegar
• Fresh Dill
• Garlic Pepper
• Kosher Salt
• Black Pepper

Recommendations:

• Store leftovers in the refrigerator for up to 3 days.
• Feel free to add any other vegetables you have on hand!
• Pair with grilled chicken for a simple and fresh lunch or dinner.

Simple Cucumber Salad

Recipe by simplyplatedbylindseyCourse: SidesDifficulty: Easy

Servings

4

servings

Prep time

10

minutes

Simple and fresh cucumber salad tossed in a light dill dressing. A perfect pairing with grilled chicken.

Ingredients

• 2 cucumbers

• 4 small tomatoes

• 1/2 red onion

• Simple Dressing

• 2 tbsp olive oil

• 1 tbsp fresh dill

• 1 tbsp red wine vinegar

• 1/2 tsp garlic powder

• 1 tsp kosher salt

• 1/4 tsp black pepper

Directions

• Peel the cucumbers and cut in half length wise. Use a spoon to scrape out the seeds. Slice the cucumbers and tomatoes. Thinly slice the red onion. Add to a large bowl.
• To make the dressing combine the olive oil, red wine vinegar, fresh dill, garlic powder, kosher salt, and black pepper.
• Pour dressing over veggies and mix well.
• Store in the refrigerator.

Notes

• Best served cold.

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